{"product_id":"urban-platter-agar-agar-powder-100g-superior-gelling-strength-plant-based-gelatin-alternative-jellies-desserts-molecular-gastronomy","title":"Urban Platter Agar Agar Powder, 100 g","description":"\u003cp\u003eURBAN PLATTER Urban Platter was formulated with an aim to deliver simply good food for people who seek a personal connection with what they eat. We want to become your go-to destination for everyday essentials and gourmet edibles from around the world. We’re passionate about food. Just sit back, relax and whip up delicious delights. URBAN PLATTER AGAR AGAR POWDER Derived from red seaweed, this natural thickener is mainly used as a gelling agent in desserts, puddings, and pie fillings. It is white and semi-translucent in appearance and acts as an alternative to gelatin. Not only Agar Agar is a very strong gelling agent, but it also has no residual flavor or fragrance which makes it a perfect choice for making your favorite desserts, and jellies. No Taste No Odour No Colour FULL OF NUTRIENTS Agar Agar contains a good chunk of fiber, plus a range of micronutrients, including manganese, magnesium, folate and iron. ACTS AS A THICKENING AGENT Useful to thicken soups, make jams and jellies, custards, ice creams and other desserts that need to gelatinize and set. HELPS IN WEIGHT MANAGEMENT Agar Agar gives a sensation of fullness, leading it to be used in some diet products. BEAUTY BENEFITS Agar Agar can be used to soften and moisturize skin and hair. In cosmetic industry, it is used as a raw material in making lipstick, soap, ointments, lotion and cream. Direction For Use • Mix all the ingredients along with the agar powder. • Stir it into the liquid at room temperature that needs to be gelled and let it sit for 5 minutes. • Bring it to a rolling boil \u0026amp; make sure the agar has been dissolved properly. • Pour into moulds and let it set. Note: Never mix agar powder with warm\/hot water as it will clump and become impossible to dissolve. Agar Agar – A Perfect Culinary Ingredient JELLY CANDIES Make jelly candies by preparing Agar with fruit juices or sweetened milk. ICE-CREAM Agar is an excellent thickener for ice cream and more. CAKES Agar powder is used in gluten-free baking for breads \u0026amp; cakes. PUDDING Make puddings or custards with an Agar fluid gel.\u003c\/p\u003e\u003cul\u003e\u003cli\u003eAgar agar powder\u003c\/li\u003e\u003c\/ul\u003e","brand":"Urban Platter","offers":[{"title":"Default Title","offer_id":56254786240834,"sku":"MAV-URP-00011","price":18.04,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1030\/2423\/0722\/files\/71R-RUa0O9L._SL1500.jpg?v=1790246316","url":"https:\/\/mavrikta.com\/products\/urban-platter-agar-agar-powder-100g-superior-gelling-strength-plant-based-gelatin-alternative-jellies-desserts-molecular-gastronomy","provider":"Mavrikta","version":"1.0","type":"link"}