Patanjali Raisins (Kishmish) - 250 g
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Patanjali
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Raisin or kishmish, as it is known in India, are the sweet grapes that are dehydrated and shriveled up. Before medieval times, raisins and honey were the top choices for sweeteners. There are different types of raisins either golden or brown. Besides, they make for a quick and simple snack, that can be consumed at any part of the day.
Please read the product label and packaging carefully before use and follow all instructions, directions, warnings, and precautions provided. Use the product only for its intended purpose and do not exceed any stated quantity or recommended use. Check the product and packaging before use. Do not use it if damaged, opened, tampered with, or if the safety seal is broken or missing. Keep out of reach of children and store as directed on the packaging. If you have any specific health, safety, allergy, or other concerns, seek appropriate professional advice before use. Discontinue use if you experience any unexpected reaction or issue. Always refer to the product packaging for the most current and accurate information
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Patanjali Raisins (Kishmish) - 250 g

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