Two Brothers Organic Farms Khapli (Emmer) Wheat Atta, Stone Ground - 2 kg

Crafted with care, our Khapli Wheat Flour is an authentic taste of tradition. Milled from ancient Emmer wheat grains, this flour holds 50% more fiber (than commercially available flour), is lab-tested, GMO-free, and made with a deep commitment to quality. In fact, we are India's first and only Khapli Atta that is certified glyphosate-free, ensuring your everyday staple is free from harmful weedicide residues and truly nutri-rich.

Our stone-grinding method preserves the wholesome qualities of the wheat, giving you a flour that not only has low glycemic index but is also easy on the digestive system. Further, with its unique nutty flavor and 5.5–9% lower gluten content (than commercially available flour), our Khapli Atta enhances every meal while offering a delightful texture for soft, fluffy rotis and parathas.

More than just a wholesome ingredient, our Khapli Atta is a step towards preserving ancient grains and the planet's natural biodiversity, benefiting both your health and the environment with every meal.

Test Parameter

Emmer Wheat flour

Emmer wheat grain

Market -wheat flour Sample

Gluten content

5.5 - 9%

5.5 - 9%

13.24%

Dietary Fiber

7.8%

7.84%

3.10%

It is best before 9 months from the date of packaging.