Urban Platter Jamaican Jerk Seasoning, 80 g
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Urban Platter
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Urban platter Jamaican jerk, 150g spicy and smoky seasoning. Jerk is a style of cooking native to Jamaica in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. This seasoning is unique and there is no other that is similar in taste. It makes a great addition to any barbecue item. And from merely hot to incendiary, this seasoning gets its kick from a blend of ingredients such as cumin, salt, chilly, black pepper, coriander, sesame, cloves, star anise, mace, oregano, rosemary, lemon juice powder, acidity regulator (e330) thyme, cinnamon. How to use /directions jerk seasoning is traditionally applied to pork and chicken. Modern recipes also apply jerk spice mixes to fish, shrimp, shellfish, beef, sausage, lamb, vegetables and tofu.
Please read the product label and packaging carefully before use and follow all instructions, directions, warnings, and precautions provided. Use the product only for its intended purpose and do not exceed any stated quantity or recommended use. Check the product and packaging before use. Do not use it if damaged, opened, tampered with, or if the safety seal is broken or missing. Keep out of reach of children and store as directed on the packaging. If you have any specific health, safety, allergy, or other concerns, seek appropriate professional advice before use. Discontinue use if you experience any unexpected reaction or issue. Always refer to the product packaging for the most current and accurate information
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Urban Platter Jamaican Jerk Seasoning, 80 g

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