Urban Platter Smoked Paprika, 80 g

Smoke. Colour. Depth. Urban Platter Smoked Paprika brings bold smoky aroma, subtle sweetness, earthy depth and vivid red colour to grills, roasts, pasta, sauces and global cuisines. A flavour profile with real depth Smoky, sweet and earthy with mild heat. It adds aroma, colour and a gourmet finish without overpowering the natural taste of your ingredients. The story of smoked paprika Peppers travelled from the Americas to Europe in the late 15th century. By the 17th century, Spain’s La Vera region was known for a distinctive smoke-dried paprika tradition. How smoked paprika builds character A traditional four-part journey: ripe red peppers, gentle smoke-drying, fine grinding and the final pinch that brings aroma, colour and depth to a dish. Three easy ways to cook with smoke Try smoky roasted potatoes, creamy paprika hummus or grilled paprika paneer skewers. Full ingredient quantities and quick methods are shown in the image. One jar. Endless directions. Season grilled paneer and vegetables, roasted potatoes, pasta sauces, hummus, fries, popcorn, makhana, chickpeas, corn and chaat with a smoky finishing touch. A pinch. A smoulder. A whole new dish. A versatile everyday spice for roasts, grills, pasta, sauces, dips and snacks. Add a little at a time and season to taste.

• Naturally Smoky & Rich in Flavour - Made from carefully dried red peppers, smoked paprika delivers a warm smoky aroma with subtle sweetness, adding depth and complexity to your favourite recipes.
• Adds Colour, Aroma & Gourmet Touch - A vibrant red spice that enhances the visual appeal and flavour profile of dishes without overpowering the natural taste of ingredients.
• Mild Heat with Sweet Pepper Notes - Enjoy a balanced flavour profile with gentle warmth, earthy undertones and a naturally smoky character.
• Clean Ingredient Spice - Pure smoked paprika powder made without unnecessary fillers, artificial colours or added preservatives.
• Perfect for BBQ, Grills & Roasted Foods - Ideal for seasoning grilled vegetables, roasted potatoes, paneer, tofu, burgers, fries and BBQ-style dishes with a delicious smoky finish.